Dining Services

The housing fee includes a meal plan. As an on-campus resident, you dine in Annenberg Hall and enjoy menus that reflect the international character of the Summer School.

Meals are served three times a day, seven days a week during your program session, beginning with the evening meal on Saturday, June 20, and ending with the evening meal on Friday, August 7. For students living on campus in three-week session I only, the last meal is dinner on Thursday, July 9. For students living on campus in three-week session II, the first meal is dinner on Sunday, July 12 and the last meal is dinner on Thursday, July 30. 

If you live on campus, you must participate in the meal plan. If you have special dietary requirements, visit the Dining Services website, where you can complete a form to specify any dietary needs and allergy concerns. You may also call (617) 495-5555 if you have further questions.

Guests must be accompanied by a Summer School student and may pay for meals with cash, credit card, or a Crimson Cash account. 

If you do not live in Summer School housing, you may purchase a meal plan. See Off-Campus Living.

Dining schedule

Monday–Saturday

  • Full breakfast: 7:30–10 am
  • Lunch: 11:15 am–2:15 pm
  • Dinner: 4:30–7:15 pm

Sunday

  • Continental breakfast: 7:30–10 am
  • Brunch: 11:15 am–2:15 pm
  • Dinner: 4:30–7:15 pm